TESTIMONIALS

“The number one question we get from our patients and families with NASH and other liver conditions is, ‘What should I eat?’ GLI is an organization built to identify and solve patient problems, so finding a partner like NutriStyle, whose innovative platform has the functionality and flexibility to best meet the needs of those we serve was essential. The ability to create specific meal plans for people, even those with concurrent diseases or seemingly conflicting diet plans, taking into account evidence-based nutritional recommendations and standards, as well as allowing individuals to make substitutions based on personal and cultural preferences, is unique.”

— Donna Cryer, GLI President and CEO Global Liver Institute

“I was trained as a primary care doctor. I had one class in nutrition, and I’ve never had a continuing professional education class in nutrition. Yet, more and more patients that I and other doctors in the system see each day have health problems that can be directly related to poor nutrition. I know that if I recommend they go see a dietitian, in 95% of the cases they won’t go. This software is exactly what we need to empower our patients to eat better.”

— Chief Medical Officer, Top 5 Healthcare provider

“We have multiple discussions each week with mothers whose kids we have diagnosed with pre-diabetes or diabetes. They all want to know: ‘What can we feed them?’ ‘What sorts of meals can I make to help with this?’ All we have had to help them are some food exclusion lists and a few printed recipes. This is exactly the type of program we need for our patients.”

— Head Nurse Practitioner of Wenatchee Valley Medical Center

“We believe NutriStyle is going to help over 50 million Latino families here in the United States deal with diabetes and obesity.”

— Mike Sotelo CEO Consolidar

“This is exactly the type of program we need for our patients.”

— Head Nurse Practitioner of Medical Center

“Highly flexible, multi-layered approach to generating menu acknowledges that every individual is unique. It blows the cookie cutter approach of other systems away.”

— Steve Kinsley a Registered Dietitian

“You figured out the back-end technology. This is what people have been looking for.”

— Francisco Garbayo, Cambia Health Solutions

“This has the potential to change the way people shop.”

— Former CEO of Major Food Company